Hayden Flour Mills Crackers

$5.99

Excl. tax

Hayden Flour Mills believes heritage grains have great flavor all on their own and these delicious heritage grain crackers are proof.

Available in 5 flavors including 2 in collaboration with New York Shuk

Arizona Made | Non-GMO | Small-Batch

Harissa is a treasured heirloom spice blend with carefully sourced sun-dried chili peppers and delicate rose petals along with a special piquant spice blend for just the right amount of heat. Pairs well with aged gouda or marinated feta.

Za’atar is a gateway spice to the Middle East pantry. Our Za’atar spice blends traditional za'atar leaves, sumac, sesame, and roasted chickpeas and pairs deliciously with homemade hummus, baba ganoush, and salty cheeses.

Emmer Farro is one of the earliest grain varieties and is named after the Pharaohs of Egypt. It’s earthy with hints of walnuts, making it the perfect pairing with strong blue cheese

Red Fife is a heritage bread wheat, and a favorite of artisan bakers. Naturally nutty with notes of cinnamon, our Red Fife crackers fit perfectly on any charcuterie board, and pair well with tangy aged cheddar.

White Sonora is the oldest variety of wheat in North America dating back to the 1600s. Crisp and naturally sweet, our White Sonora Crackers pair well with soft ripened cheese spreads, or make a delicious snack all their own.

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