A sign of fall and the national fruit of Japan, Persimmons were brought to California in the 1800s and have persevered due to their hardy nature and ability to tolerate drought.

Flamingo Estates is proud to support farms grounded in the principles of regenerative farming - practices that can help reverse climate change, improve soil health and the watershed, and increase biodiversity (more earthworms and butterflies!) at the same time. Soil is the key to healthier produce - better for us and better for the Earth. Flamingo Estates offers this Persimmon Vinegar in partnership with Figure Ate, the regenerative food brand born out of White Buffalo Land Trust, a 501(c)(3) non-profit based in Summerland, CA.